Qi Li Xiang Dried Black Goji Tea 4g x 30packs

Compared tocommon red goji berries, the biggest highlight of black goji berries is theirextremely rich content of OligomericProanthocyanidins (OPC), making them one of the natural wild plants withthe highest known anthocyanin content.

Thefollowing are the main health benefits of black goji berries:

PowerfulAntioxidant & Anti-Aging Effects
The high concentration of anthocyanins in black goji berries acts as a potentantioxidant, with an antioxidant capacity 50 times that of Vitamin E and 20times that of Vitamin C. It effectively eliminates free radicals in the body,slows down cellular aging, helps maintain skin elasticity, and reduceswrinkles, offering excellent beauty and skin-nourishing benefits.

VisionProtection & Eye Fatigue Relief
Anthocyaninspromote the regeneration of rhodopsin in retinal cells, which is crucial formodern individuals who frequently use smartphones and computers. It helpsrelieve dry, fatigued eyes and enhances dark adaptation, allowing for clearervision in low-light environments.

Nourishingthe Kidneys, Replenishing Essence & Regulating Qi and Blood
In Traditional Chinese Medicine (TCM) theory, black goji berries enter thekidney and liver meridians. Black-colored foods are generally known to nourishthe kidneys. Black goji berries excel at regulating and improving conditionscaused by kidney deficiency, such as soreness and weakness in the lower backand knees, dizziness, and general bodily fatigue, making them highly beneficialfor both men and women.

ImprovingSleep Quality
Anthocyanins can penetrate deep into cells to protect cell membranes from freeradical oxidation, and they can also cross the blood-brain barrier to helpstabilize brain tissue function. Many long-term drinkers of black goji berrytea report significant improvements in falling asleep and a reduction in vividdreaming.

RegulatingImmunity & Cardiovascular Protection
Black goji berries are rich in black goji polysaccharides, various amino acids,and essential trace elements (such as zinc, iron, and copper), which helpstrengthen the body's immune system. Additionally, anthocyanins assist inimproving blood circulation and maintaining blood vessel elasticity, offeringsecondary benefits for maintaining stable blood pressure and blood sugarlevels.